Recipe Book

Name: Bellini (Love and Lemons)
Prep time: 10 min
Total time: 10 min
Yield: 1 drink
Ingredients: 1 1/2 pounds ripe peaches (about 4, peeled, pitted and sliced); 2 oz peach puree; 4 oz chilled Prosecco

Bellini (Love and Lemons)

drink wine built low-abv bellini

A two-ingredient brunch classic that tops fresh peach purée with chilled Prosecco for a fruity, bubbly sip.

Source: Love and Lemons · Jeanine Donofrio

Prep: 10 min
Total: 10 min
Yield: 1 drink

Method: Stirred
Glass: champagne flute
Ice: none
Garnish: peach slice and mint sprig

Ingredients

Multiply

1 1/2 pounds ripe peaches (about 4, peeled, pitted and sliced)
2 oz peach puree
4 oz chilled Prosecco

Instructions

1.
Make the peach puree
1. 1.
  Puree the peaches in a blender until smooth.
2.
Pour the peach puree into a champagne flute and top with the Prosecco, stirring gently to combine.

Bellini (Love and Lemons)

Ingredients

InstructionsReset

Make the peach puree

Instructions