Name: Shish Tawook
Ingredients: 2 pounds boneless skinless chicken breast (cut into large chunks); 1/2 cup plain whole milk yogurt; 1/4 cup lemon juice; 1/4 cup olive oil; 6 garlic cloves (crushed); 1 tablespoon tomato paste; 1 teaspoon paprika; 3/4 teaspoon cinnamon; 1/2 teaspoon oregano; 1/2 teaspoon ground ginger; 1 teaspoon salt; 1/4 teaspoon black pepper

In a large bowl, add the ingredients for the marinade (yogurt, lemon juice, olive oil, garlic, tomato paste, all the seasoning and salt/pepper) and whisk to combine.

Place the chicken cubes in the same bowl and coat the chicken in the marinade. Cover, and let rest/marinate in the fridge for at least 4 hours.

Thread the chicken on skewers right before grilling. Add one wedge of onions to each skewer, if desired.

Grill on medium heat for 5-8 minutes per side.

Serve with pita bread, lettuce and garlic sauce, if desired.

Recipe Editor

Shish Tawook

Ingredients

Instructions

Shish Tawook

IngredientsReset

InstructionsReset

Ingredients

Instructions