Recipe Book

Name: Everyday Kale Salad
Ingredients: 5 ounces kale, roughly chopped with thick stems removed; 2 tablespoons olive oil; 2 tablespoons freshly-squeezed lemon juice; 1/2 cup freshly-grated Parmesan cheese; 1/3 cup sliced almonds, lightly toasted; fine sea salt and freshly-ground black pepper, to taste

Everyday Kale Salad

This easy kale salad recipe only takes 5 minutes to make with 5 easy ingredients, and tastes great with just about everything! Feel free to adjust the proportions of any of the ingredients below to taste.

Source: gimmesomeoven.com

Ingredients

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5 oz kale, roughly chopped with thick stems removed
2 tablespoons olive oil
2 tablespoons freshly-squeezed lemon juice
1/2 cup freshly-grated Parmesan cheese
1/3 cup sliced almonds, lightly toasted
fine sea salt and freshly-ground black pepper, to taste

Instructions

1.
Massage kale
Combine the kale, olive oil and lemon juice in a large mixing bowl. Use your fingers to massage the oil and lemon juice into the kale for about 1-2 minutes, or until the kale has softened.
2.
Add remaining ingredients
Add the Parmesan, sliced almonds, a pinch of salt and a few twists of black pepper and toss until evenly combined. Taste and add extra salt, pepper or lemon juice, if needed.
3.
Serve. Serve immediately and enjoy!

Everyday Kale Salad

Ingredients

InstructionsReset

Massage kale

Add remaining ingredients

Instructions