Name: AllRecipes Ham and Split Pea Soup
Ingredients: 2 tablespoons butter; 2 ribs celery, diced; 0.5 onion, diced; 3 cloves garlic, sliced; 1 pound dried split peas, rinsed; 1 pound ham, diced; 1 bay leaf; 1 quart chicken stock; 2.5 cups water; salt and ground black pepper to taste

1.

Gather all ingredients.

2.

Melt butter in a large soup pot over medium-low heat. Stir in celery, onion, and sliced garlic; cook and stir until onions are translucent but not brown, 5 to 8 minutes.

3.

Stir in split peas, ham, and bay leaf. Pour in chicken stock and water; stir to combine and simmer until peas are tender and soup has thickened, about 1 hour and 15 minutes. Stir occasionally.

4.

Season with salt and black pepper to serve.

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AllRecipes Ham and Split Pea Soup

Ingredients

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AllRecipes Ham and Split Pea Soup

Ingredients

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Instructions